Peach Cobbler

Ingredients:
6 fresh peaches-peeled, pitted, and sliced
1.5 t cinnamon
1 c sugar

1/2 c butter
1 c sugar
1 t vanilla
1.5 c flour
2 t baking powder
1/2 t salt

1 c boiling water
3 T butter

Directions:
Preheat oven to 350. Grease a 9 x 13 pan. Stir together peaches w/cinnomon and 1 c sugar. Set aside. In a medium bowl, cream together shortening and 1 c sugar. Mix in flour, baking powder and salt alternately w/milk. Pour into prepared pan. Top with peach mixture. Drop butter in boiling water and pour all over peaches. Bake in preheated over for 50-60 mins, until golden brown.